Our Pubs

Menu 1604 @ £35

Soup of the Day (Vegetarian)with Chargrilled Olive Bread

Half Avocado filled with White Crab Meat and Crayfish, topped with Grilled Asparagus
Served with Lime, Coriander Mayonnaise

Smoked Chicken Breast with Apple and Gorgonzola Salad
Served with a Red Wine Plum Dressing

Deep-fried Panko Breaded Brie on a bed of Rocket and Baby Spinach Salad
Served with Grape and Apple Chutney, topped with Pomegranate Seeds
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Cod Fillet wrapped in Proscuitto on a bed of Broad Beans, Samphire and Mixed Olives
Served with Creamy Horseradish Velouté Sauce

Five Spices Duck Breast with Papaya and Roasted Honey Figs
Served with a Cherry and Madeira Jus

Lamb Rump Steak with Roast Mediterranean Vegetables
Topped with Peashoot Salad and Mint Dressing

Braised Beef served with Bacon Savoy Cabbage and a Red Wine Jus

Vegetarian - choose one of our 3 Options on the Day

Each main course is served with a selection of Fresh Vegetables
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Chocolate Fondant served with Vanilla Ice Cream

Honey Glazed, Roasted Peach with Vanilla Ice Cream and Italian Soft Meringues,
Served with Fresh Strawberries, Raspberries and Crisp Granny Smith Apple Slices

Lemon Tart topped with Lemon Sorbet and Caramel Sauce

Classic Set Cheesecake

Selection of Cheeses with Biscuits

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