Main menu:
Food
Starters or Light Meals
Chef’s Soup of the Day served with Fresh Bread £5.25
Chicken Breast 'Nicoise' Salad with Lettuce, French Beans, Egg, Potatoes, Tomatoes and Olives £6.95 / £12.50
Grilled Goat’s Cheese with Dill & Spring Onion on Golden Beetroot with a Red Cabbage Dressing £6.50 / £11.95
Creamy Wild Mushrooms, Cherry Tomato and Leeks on a Toasted Brioche £6.50 / £11.95
Smoked Salmon on a Blini pancake with Crème Fraîche and served with Fresh Strawberries £7.50 / £12.95
Baked Prosciutto-wrapped Egg on a Herbed Croute with Beef Tomato and Honey Mustard Sauce £6.95 / £12.50
Tempura Battered Prawns served in a Filo Basket with a Trio of Sauces £7.95 Large with Chips £13.95
Sharing Platters
Selection of Cured Meats OR Selection of Cheeses £10.95
Large Mixed Platter with a selection of both Cured Meats and Cheeses £14.95
Served with Olives, Sunblush Tomatoes, Tzatziki, Hummus, Balsamic Oil and a selection of Breads
Main Courses
Home-made Minted Lamb Burger with Lettuce, Tomato, Onions and Cheese on Ciabatta Bread served with Potato Wedges and Gherkins £13.95
Plaice Roulade with Asparagus served with Samphire and an Orange Saffron & Pink Peppercorn Sauce £14.95
Turkey Schnitzel breaded with Fresh Sage and served with Cherry Tomatoes and Sugarsnap Peas £13.50
5-Spice Roasted Duck Breast served with Pineapple Chutney and a Blueberry Dressing £16.95
Sea Bass Fillet with Oranges, Red Onion Rings, Chicory and Pomegranate and a Pink Grapefuit Sauce £15.95
Chicken Supreme stuffed with Garlic and Sunblush Tomatoes on a bed of Yellow Beans & Romanesque £13.50
Calves Liver served with Stuffing and Crispy Bacon, Mashed Potato and an Onion Gravy £16.50
Confit Lamb Leg with Mint Pea Purée, Sunblush Tomatoes with Basil and a Black Cherry Chilli Sauce £15.95
Pork Tenderloin with Ribbons of Vegetables and a Thyme Sauce £15.50
Our famous Steaks -
Rib-Eye 6oz £15.95, Sirloin 8oz £18.50, Rump 10oz £17.95
Served with a Choice of Red Wine Jus OR Peppercorn Sauce
Prices of all main courses include a choice of:
Home-made Chips OR Side Salad OR Vegetables
Childrens meals click here:
Sandwiches and Baked Potatoes click here:
Home Made Desserts click here: